Honey Taffy
Recipe Number: 1163999075
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Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Average
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| Ingredients: |
2 c. sugar
2 c. honey
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2/3 c. cold water
1/8 tsp. salt
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| Cooking
Instructions: |
| Boil sugar, honey, and water to brittle stage (288 degrees F). Add salt. Put in buttered pan to cool. When cooled, pull with hands until white. Cut into chunks. |
| Serving
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