Quick Coffee Cake  
Recipe Number: 1207893418
Contributor: Nancy Carol Elder
Serves:
Calories Per Serving:
Preparation Time:
Difficulty: Easy
Ingredients:
3 tablespoons butter
1/4 cup jam
1/4 cup coarsely chopped walnuts
1 pkg. refrigerated biscuits (8 oz.)
Cooking Instructions:
Melt butter in 8-inch pie pan. Blend in jam; sprinkle with nuts. Place one biscuit in center of pan; arrange remaining biscuits around it. Bake in a 400 degree oven for 12 minutes or until biscuits are browned. Invert on plate.
Serving Suggestions:
Serve warm.
Additional Comments:

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