| Ingredients: |
1 pound hamburger
1 clove garlic, minced
1/4 cup chopped onion
Salt and pepper |
1/4 cup catsup
1 (8 oz.) can tomato sauce
1 cup cheddar cheese, grated
1 can refrigerated biscuits |
| Cooking
Instructions: |
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Brown hamburger, garlic, and onion in skillet until browned. Drain fat, add salt and pepper. Stir in catsup and tomato sauce; heat thoroughly. Pour hamburger mixture into a 8-inch square baking dish. Sprinkle grated cheese on top. Top with refrigerated biscuits. Bake at 425 degrees for 20 to 25 minutes, until biscuits are browned. |
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