Sour Milk Biscuits

Sour Milk Biscuits
Recipe Number: 1066539556
Contributor: Rachel Paxton
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
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Ingredients:

2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda

1 tsp. baking powder
4 tbsp. shortening
1 c. thick sour milk

Cooking Instructions:

Sift dry ingredients together. Cut in shortening until mixture resembles coarse crumbs. Add milk and mix. Knead lightly and roll out 1/2-in. thick on floured board and cut with floured biscuit cutter. Bake at 450 degrees for 12 to 15 minutes or until browned. Makes about 12 biscuits.