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Home => Cooking and Recipes => Recipe Database => Chinese => Chinese Pork

Chinese Pork
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Chinese Pork  
Recipe Number: 1073688564
Contributor: Rachel
Rating: Recipe Unrated
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Serves: 4
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
Print Friendly Version
Recipe is Unreviewed
Ingredients:
1 cup diced cooked pork
1/2 cup sliced celery
1/2 cup cooked bean sprouts
1/2 cup sliced mushrooms
1/4 cup sliced green onion
2 T. salad or peanut oil
1 (10 3/4 oz.) can cream of vegetable soup
1/4 cup water
2 tsp. soy sauce
2 cups cut up spinach
Chow mein noodles
Cooking Instructions:
Cook pork, celery, bean sprouts, mushrooms, and green onion in oil until meat is browned and vegetables are just tender. Blend in soup, water, soy sauce, and spinach. Heat; stir now and then. Serve over noodles.

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