| Ingredients: |
4 hot dogs, sliced
1/4 cup chopped onion
2 T. butter or margarine
2 cups cooked medium noodles |
1 can tomato soup
1/2 cup water
1 tsp. prepared mustard
1/4 cup buttered bread crumbs |
| Cooking
Instructions: |
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Brown hot dogs and cook onion in butter until tender. Combine with noodles, soup, water, and mustard in a 1 1/2 qt. casserole dish; top with crumbs. Bake in a 350 degree oven for 30 minutes. |
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