| Ingredients: |
1 C. Brown Sugar
1/2 tsp. Baking Soda
4 Qt. Popped Corn
1/4 C. White Corn Syrup |
1/2 tsp. Salt
1 cube Margarine
1 tsp. Vanilla |
| Cooking
Instructions: |
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Combine all ingredients except popcorn and soda in 2 qt. dish (large). Bring to boil in microwave oven, cook 2 min. on high. Remove and stir in soda. Put popcorn in large brown grocery bag. Pour syrup over popcorn. Close bag and shake. Cook on high 1-1/2 min. Shake again. cook another 1-1/2 min. on high. Pour into bowls and cool. |
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