| Ingredients: |
6 slices bread, cubed
1 c. cheddar cheese, grated
6 eggs
1 tsp. salt |
1/2 tsp. dry mustard
2 c. milk
1/2 lb. ground sausage |
| Cooking
Instructions: |
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Brown sausage. Beat eggs in separate bowl and fold in bread. Add sausage and other ingredients. Put in refrigerator overnight. In the morning, bake at 350 degrees for 45 minutes. |
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