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Asparagus Souffle
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Asparagus Souffle  
Recipe Number: 1107815600
Contributor: NA
Rating: 10.00 based on 1 votes
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
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Ingredients:
1 can asparagus
3 eggs
1 tsp. salt
1/4 tsp. pepper
3/4 c. cracker crumbs
1 c. cheddar cheese, grated
1 c. milk
3 tbsp. melted butter
Cooking Instructions:
Beat eggs and add other ingredients. Pour over asparagus in greased casserole. Melt butter and pour over. Bake at 350 degrees until brown, about 20 minutes.

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