| Ingredients: |
1 (7 oz.) pkg. herb seasoned stuffing
1 cup whole cranberry sauce |
1 (12 oz.) can turkey
1 (10 oz.) can turkey gravy |
| Cooking
Instructions: |
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Prepare stuffing according to package directions. In medium bowl, combine the prepared stuffing and cranberry sauce; set aside. In buttered 2-quart baking dish, place the turkey. Pour gravy over the turkey and spoon stuffing mixture over gravy. Bake uncovered at 375 degrees for 15 to 20 minutes or until hot and bubbly. |
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