Grilled Artichokes

Grilled Artichokes
Recipe Number: 1173937355
Contributor: NA
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
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Ingredients:

4 medium artichokes, trimmed
1/2 c. water
3 tbsp. soy sauce

1 1/2 tsp. basil leaves

Cooking Instructions:

Cut artichokes in half lengthwise. Place each half, cut side up, on 12-inch piece of foil. Sprinkle water, soy sauce, and basil equally over halves. Bring up 2 long ends of foil; fold down twice until foil rests on artichokes. Fold ends down twice. Cook on grill, seam side up, over medium-low heat about 25 minutes, or until leaves pull out easily.