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Home => Cooking and Recipes => Recipe Database => Casseroles => Sauerkraut and Pork Chop Casserole

Sauerkraut and Pork Chop Casserole
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Sauerkraut and Pork Chop Casserole  
Recipe Number: 1180996483
Contributor: NA
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
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Ingredients:
1 large can sauerkraut, drained
1 large apple, chopped
1 medium onion, chopped
brown sugar to taste
salt and pepper
1/2-3/4 c. water
Cooking Instructions:
Mix all of above ingredients and place in casserole dish. Put cubed bacon or pork chops on top of sauerkraut mixture. Cover and bake for 1 hour at 350 degrees.

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