| Ingredients: |
4 tomatoes, diced large
2 peaches, diced large
2 tablespoons finely chopped sweet onion (red or scallion)
1 tablespoon finely chopped fresh basil |
3 tablespoons fruity olive oil
sea salt
ground black pepper |
| Cooking
Instructions: |
|
Gently combine tomatoes and peaches in a serving bowl. Add onion and basil and toss lightly. In a small bowl, mix olive oil with sea salt and freshly ground black pepper. Drizzle over tomato mixture and toss with care. |
|
|
