| Ingredients: |
2 (16 oz.) cans mixed vegetables
1/4 cup celery, chopped
1 cup grated cheese (Velveeta or Cheddar) |
1/4 cup onion, chopped
1 cup mayonnaise
crushed crackers |
| Cooking
Instructions: |
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Cook celery and onion. Drain and mix with mixed vegetables; reheat. Stir in cheese until melted. Add mayonnaise. Pour in oiled dish and top with crushed crackers. Bake in a 350 degree oven until crackers are golden brown. |
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