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Home => Cooking and Recipes => Recipe Database => Casseroles => Vegetable Casserole

Vegetable Casserole
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Vegetable Casserole  
Recipe Number: 1244930695
Contributor: Nancy Carol Elder
Rating: Recipe Unrated
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Serves: NA
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Easy
Print Friendly Version
Recipe is Unreviewed
Ingredients:
2 (16 oz.) cans mixed vegetables
1/4 cup celery, chopped
1 cup grated cheese (Velveeta or Cheddar)
1/4 cup onion, chopped
1 cup mayonnaise
crushed crackers
Cooking Instructions:
Cook celery and onion. Drain and mix with mixed vegetables; reheat. Stir in cheese until melted. Add mayonnaise. Pour in oiled dish and top with crushed crackers. Bake in a 350 degree oven until crackers are golden brown.

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