| Ingredients: |
1 pkg. (1 lb.) frozen broccoli, carrot, water chestnut and red-pepper combination
1/4 cup water
1 tablespoon butter or margarine
1 tablespoon all-purpose flour
1/2 teaspoon dried tarragon leaves
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2/3 cup milk
1 (4 oz.) cream cheese, cubed
1 cup flavored croutons |
| Cooking
Instructions: |
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In a microwave-safe bowl, mix vegetables and 1/4 cup water. Cover; cook on High 12 minutes, stirring once. Drain. In 2-quart microwave-safe bowl, melt butter on High 30 seconds; blend in flour, tarragon, 1/2 teaspoon salt, 1/8 teaspoon pepper and the milk. Cook, uncovered 3 minutes or until thickened, stirring once; stir in cheese until melted. Add vegetables. Cook on High 3 minutes; stir. Top with croutons. |
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